Corn Flake Cookies

CORN FLAKE COOKIES

Ingredients:
1 c. Karo syrup
1 c. white sugar
1 c. peanut butter
6 c. cornflakes

To prepare:
Mix together the syrup and sugar and stir over high heat bringing to a boil.
Remove from the stove and add peanut butter stirring until smooth.
Pour mixture over measured cornflakes and mix well.
Drop by spoonful onto waxed paper.

Yields 2 dozen large cookies.

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